Ladies and gentlemen, start your appetites. Nary a snowflake has fallen yet here in Center City Philadelphia, but it’s already time for the winter installment of Restaurant Week.
You know the drill, folks—from January 28 to February 2, 2007 over 100 Center City restaurants will offer a minimum of 3 courses for only $30.
A list of participating restaurants and their menus can be found here (including the newly-opened Xochitl [pronounced “so-cheet”]). Many restaurants allow you to make reservations through Open Table.
If you have any particularly enjoyable (or disappointing) Restaurant Week experiences this time around, feel free to talk about them here in the comments.